Eclectic Brussels cuisine has the wind in its sails! The fusion of trendy neo-canteens and the sheer number of international chefs setting up in the capital to develop their gastronomic vision attest to this.
Multicultural, curious and hearty, Belgian cuisine will instantly seduce you with its range of choice and multiple influences.
French bistronomy, Irish butchers, Italian, Korean, North African or Peruvian cuisine can now become an enjoyable part of your day. We are sure that you will be enchanted by the "Culinaria" gastronomic festival, which delights in this mixture of traditions and foreign influences. For its 7th edition, the festival will pay homage by providing Belgian and international gratins... Be sure to add this date to your diary!