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Engel & Völkers Licence Partner Valle d'Aosta > Blog > Bread Fest

Bread Fest



In the past each village of Courmayeur had its own oven where the community prepared plenty of bread to be kept for the whole year.

Sunday, December 30th at 6 pm, the ancient Dolonne oven will be rekindled, just behind the Church, to relive the magical atmosphere of those times and to rediscover the flavors of the traditional Pan Ner and the tasty "greichen", a typical dessert made of eggs and raisins.


 Courmayeur
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Engel & Völkers
Licence Partner Valle d'Aosta

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