10 Michelin-starred restaurants in Mallorca

Michelin-starred restaurants in Palma de Mallorca

The island’s capital shines with Michelin stars, particularly in and around its historic Old Town.

1. Zaranda

Zaranda has reopened inside the five-star boutique hotel Es Princep. Chef Fernando P. Arellano, who earned his first Michelin star in 2006, continues to impress with tasting menus that blend creative culinary mastery and fresh regional ingredients.

2. DINS by Santi Taura

Michelin-starred since 2020, DINS is just steps from Palma’s iconic Gothic cathedral. Chef Santi Taura celebrates his island’s culinary heritage, combining traditional Mallorcan flavours with contemporary techniques. Guests can enjoy a rooftop cocktail while overlooking the Casco Antiguo and Mediterranean coast.

3. Adrián Quetglas

This relaxed, bistro-style restaurant brings haute cuisine to Palma, blending Argentinian chef Adrián Quetglas’s global experience with Mediterranean flair. Its five- or seven-course tasting menus promise unforgettable flavour fusions.

4. Marc Fosh

British chef Marc Fosh’s Michelin-starred restaurant is tucked inside the 17th-century Hotel Convent de la Missió. Here, minimalist dining meets contemporary Mediterranean cuisine, with lunch and dinner tasting menus showcasing local fish, meats, and rice dishes.

Michelin-starred cuisine in the North and Southwest

5. Fusion 19

A new addition to Mallorca’s Michelin-star roster, Fusion 19 is located in Playa de Muro. Young chef Javier Hoebeeck blends international influences with local gastronomy, using seasonal, regional products.

6. Maca de Castro

Situated in scenic Puerto de Alcúdia, Maca de Castro offers a sophisticated tasting menu that reimagines traditional Mallorcan dishes. The elegant dining room is set in a villa near the port, an area renowned for its tranquillity and family-friendly atmosphere.

7. Béns d'Avall

Nestled between Sóller and Deià, Béns d'Avall has been Michelin-starred since 2020. Its terrace offers spectacular sea views, and its cuisine, rooted in traditional Mallorcan recipes, is elevated by modern techniques. Sóller and Deià are coveted residential areas, celebrated for their idyllic settings.

8. Es Fum

Located in Costa d’en Blanes, Es Fum has held a Michelin star since 2011. Chef Miquel Navarro’s Mediterranean menu features 6, 8, or 10-course options. The southwest of Mallorca is a sought-after residential region, boasting high-end properties, excellent facilities, and easy access to Palma and its airport.

Fine dining in Mallorca’s Northeast

9. Voro

Voro, located in the Cap Vermell Grand Hotel in Canyamel, holds two Michelin stars. Chef Álvaro Salazar delivers two tasting menus that reinterpret heritage recipes with innovative flair, using high-quality, seasonal produce.

10. Andreu Genestra

Just outside Capdepera, Andreu Genestra’s restaurant, set within the Predi Son Jaumell Hotel, is surrounded by extensive farmland. The Michelin-starred cuisine celebrates authentic Mallorcan flavours through a modern lens, offering a farm-to-table experience.

Michelin-starred dining across the Island

Mallorca’s gastronomic scene offers an impressive variety of culinary delights, from refined traditional dishes to avant-garde creations. The island’s vibrant culinary scene, paired with 300 days of sunshine, a relaxed Mediterranean lifestyle, and excellent international schools, makes it a truly desirable place to live.

At Engel & Völkers, we are proud to offer a diverse portfolio of exclusive properties across the island, whether you’re drawn to Palma’s Old Town or a peaceful rural retreat. Contact us today for expert advice on buying or renting your dream home.

Until then, as we say in Mallorca—bon profit—enjoy your (Michelin-starred) meal!